To say that I have been stressed for the past three weeks is the understatement of the.. well, the past three weeks. Aside from the frustrations I had with my boss and my job, I suffered a week long cold, followed by stomach problems that lasted another week, and now, dysmenorrhea that forced me to finally take a day off from work.
Saturdays have been spent quite well, balancing wedding preparations with quality time with Marc. Sundays have been for Church, GLC1 classes, and D-group. Rest has been evasive.
I now am being reminded of God's fourth commandment:
Exodus 20:8-11 (NASB) Remember the sabbath day, to keep it holy. Six days you shall labor and do all your work, but the seventh day is a sabbath of the Lord your God; in it you shall not do any work, you or your son or your daughter, your male or your female servant or your cattle or your sojourner who stays with you. For in six days the Lord made the heavens and the earth, the sea and all that is in them, and rested on the seventh day; therefore the Lord blessed the sabbath day and made it holy.So, yeah, day off it is.
And to try to enjoy the day of rest, and hopefully relieve the backache, I brewed my TWG Moroccan Mint. Simple joy #11.
desperate times call for loose leaves... when teabags are simply not going to cut it. |
Mint tea helps soothe cramps; at least it does for me... and the smell is wonderful! Moreover, Google informed me of the additional benefits of having tea daily, so it's a big fat plus. Now if only I had pastries --lady fingers in particular, to go with these. Mmmmm!